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Gnocchi, boiled - Nutrition Facts, Calories And Nutrients

Food Group: Vegetables
Status: heated

The nutritional value, nutrition facts and calories refer to a weight of 100 g gnocchi (boiled).

Depending on environmental conditions and because of processing the information may vary. Nutritional values and the calories for food Gnocchi, boiled therefore for guidance only. The following list shows you the calories, carbs, fat, protein, minerals and vitamins of the selected food.

Macronutrients

Proximates
Calories / Energy 148 kcal
Water 62.6 g
Carbohydrate 29.1 g
Fat 0.9 g
Protein 4.2 g
Carbohydrate
Dietary Fiber 2.3 gSugars / Mono- and Disaccharide 0.4 g
Starch 28.8 gAlcohol / Ethanol 0 g

Micronutrients

Minerals
Potassium 0.19 gCalcium 17 mgPhosphorus 60 mg
Sodium 0.45 gMagnesium 17 mg

Trace Element

Zinc 0.32 mg
Iron 0.84 mg
Vitamins
Vitamin C / Ascorbic Acid 1 mgVitamin B1 / Thiamine 80 µgVitamin B2 / Riboflavin 40 µgVitamin B3 / Niacin 0.78 mg
Folic Acid / Folate 5 µgVitamin A 0 gVitamin A1 / Retinol 0 g