Whole Wheat French Bread: Nutrition Facts, Calories, Nutrients

Whole Wheat French Bread - Nutrition Facts, Calories And Nutrients

Food Group: Grains And Cereals

Status: processed

The nutritional value, nutrition facts and calories refer to a weight of 100 g whole wheat french bread.

Depending on environmental conditions and because of processing the information may vary. Nutritional values and the calories for food Whole Wheat French Bread therefore for guidance only. The following list shows you the calories, carbs, fat, protein, minerals, vitamins and phytonutrients of the selected food.

Macronutrients

Proximates

Calories / Energy 239 kcal

Water 39.81 g

▽ Carbohydrate 49.1 g

▽ Fat 1.04 g

Protein 8.33 g

Carbohydrate

Dietary Fiber 4.2 gSugars / Mono- and Disaccharide 0 g

Alcohol / Ethanol 0 g

Fatty Acids

Saturated Fatty Acids 0 gMonounsaturated Fatty Acids 0.18 g

Polyunsaturated Fatty Acids 0.58 gTrans Fatty Acids 0 g

Saturated Fatty Acids

(8:0) Caprylic Acid 0 g(10:0) Capric Acid 0 g(12:0) Lauric Acid 0 g(14:0) Myristic Acid 0 g(15:0) Pentadecylic Acid 0 g(16:0) Palmitic Acid 0 g

(17:0) Margaric Acid 0 g(18:0) Stearic Acid 0 g(20:0) Arachidic Acid 0 g(22:0) Behenic Acid 0 g(24:0) Lignoceric Acid 0 g