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Agave, dried - Nutrition Facts, Calories And Nutrients

Food Group: Fruits
Status: raw

The nutritional value, nutrition facts and calories refer to a weight of 100 g agave (dried).

Depending on environmental conditions and because of processing the information may vary. Nutritional values and the calories for food Agave, dried therefore for guidance only. The following list shows you the calories, carbs, fat, protein, minerals, vitamins and phytonutrients of the selected food.

Macronutrients

Proximates
Calories / Energy 341 kcal
Water 11.64 g
Carbohydrate 81.98 g
Fat 0.69 g
Protein 1.71 g
Carbohydrate
Dietary Fiber 15.6 gSugars / Mono- and Disaccharide 50.7 gGlucose / Dextrose 3.48 gFructose 42.83 g
Sucrose 4.39 gMaltose 0 gStarch 0.91 gAlcohol / Ethanol 0 g

Micronutrients

Minerals
Potassium 0.77 gCalcium 0.77 gPhosphorus 37 mg
Sodium 14 mgMagnesium 0.21 g

Trace Element

Zinc 12.1 mgIron 3.64 mgManganese 0.34 mg
Copper 0.19 mgSelenium 0.6 µg
Vitamins
Vitamin C / Ascorbic Acid 0.3 mgVitamin E 0.79 mgVitamin B1 / Thiamine 21 µgVitamin B2 / Riboflavin 0.64 mgVitamin B3 / Niacin 0.87 mgVitamin B5 / Pantothenic Acid 0.15 mg
Vitamin B6 0.22 mgVitamin B12 / Cobalamin 0 gFolic Acid / Folate 7 µgVitamin A 1 µgVitamin D 0 gVitamin K1 / Phylloquinone 0.5 µg

Phytochemicals / Phytonutrients

Carotinoids
Alpha-Carotene 0 gBeta-Carotene 11 µg
Beta-Cryptoxanthin 0 gLycopene 0 g
Alkaloids
Caffeine 0 g
Theobromine 0 g