VEGANALYZE

Serving Size: gram

Apricots, canned without skin - Nutrition Facts, Calories And Nutrients

The nutritional value, nutrition facts and calories refer to a weight of 100 g apricots (canned without skin).

Depending on environmental conditions and because of processing the information may vary. Nutritional values and the calories for food Apricots, canned without skin therefore for guidance only. The following list shows you the calories, carbs, fat, protein, minerals, vitamins and phytonutrients of the selected food.

Macronutrients

Proximates

Calories / Energy 22 kcal

Water 93.43 g

▽ Carbohydrate 5.48 g

▽ Fat 30 mg

▽ Protein 0.69 g

Carbohydrate

Dietary Fiber 1.1 g

Fatty Acids

Saturated Fatty Acids 2 mgMonounsaturated Fatty Acids 13 mg

Polyunsaturated Fatty Acids 6 mgTrans Fatty Acids 0 g

Saturated Fatty Acids

(16:0) Palmitic Acid 2 mg

Monounsaturated Fatty Acids

(18:1) Oleic Acid 13 mg

Amino Acids

Essential Amino Acids

Hiistidine 11 mgIsoleucine 21 mgLeucine 40 mgLysine 48 mgMethionine 3 mg

Phenylalanine 28 mgThreonine 25 mgTryptophan 12 mgValine 25 mg

Semi-Essential Amino Acids

Arginine 27 mgCysteine 2 mgGlycine 21 mg

Proline 41 mgSerine 39 mgTyrosine 16 mg

Non-Essential Amino Acids

Alanine 34 mgAspartic Acid 0.16 g

Glutamic Acid 69 mg

Micronutrients

Minerals

Potassium 0.15 gCalcium 8 mgPhosphorus 16 mg

Sodium 11 mgMagnesium 9 mg

Trace Element

Zinc 0.11 mgIron 0.54 mg

Manganese 53 µgCopper 68 µg

Vitamins

Vitamin C / Ascorbic Acid 1.8 mgVitamin B1 / Thiamine 20 µgVitamin B2 / Riboflavin 24 µgVitamin B3 / Niacin 0.44 mgVitamin B5 / Pantothenic Acid 92 µg

Vitamin B6 54 µgVitamin B12 / Cobalamin 0 gFolic Acid / Folate 2 µgVitamin A 91 µgVitamin D 0 g

Phytochemicals / Phytonutrients

Flavonoids

Flavones

Apigenin 0 g

Luteolin 0 g

Flavonols

Kaempferol 0 gMyricetin 0 g

Quercetin 0 g