VEGANALYZE

Dark Chocolate (Bitter Chocolate), 80% - Nutrition Facts, Calories And Nutrients

Food Group: Fruits

Status: processed

The nutritional value, nutrition facts and calories refer to a weight of 100 g dark chocolate (bitter chocolate (80%).

Depending on environmental conditions and because of processing the information may vary. Nutritional values and the calories for food Dark Chocolate (Bitter Chocolate, 80% therefore for guidance only. The following list shows you the calories, carbs, fat, protein, minerals and vitamins of the selected food.

Macronutrients

Proximates

Calories / Energy 556 kcal

Water 1.5 g

▽ Carbohydrate 45.9 g

▽ Fat 40.9 g

▽ Protein 7.8 g

Dietary Fiber 10.9 gSugars / Mono- and Disaccharide 24 gGlucose / Dextrose 0 gSucrose 24 g

Maltose 0 gStarch 11 gAlcohol / Ethanol 0 g

Saturated Fatty Acids 22.9 gMonounsaturated Fatty Acids 12.7 g

Polyunsaturated Fatty Acids 0.8 gTrans Fatty Acids 0 g

Polyunsaturated Fatty Acids

(18:2 Omega-6) Linoleic Acid 0.66 g(18:3 Omega-3) Alpha-linolenic Acid 0.14 g

(20:5 Omega-3) Eicosapentaenoic Acid 0 g

Essential Amino Acids

Tryptophan 0.11 g

Micronutrients

Potassium 1.75 gCalcium 52.6 mgPhosphorus 0.33 g

Sodium 22 mgMagnesium 0.26 g

Trace Element

Zinc 3.5 mgIron 5.5 mg

Iodine 2 µgSelenium 1 µg

Vitamin C / Ascorbic Acid 0 gVitamin E 0.2 mgVitamin B2 / Riboflavin 0.1 mgVitamin B3 / Niacin 2.8 mg

Vitamin B12 / Cobalamin 0 gFolic Acid / Folate 19 µgVitamin D 0 gVitamin K1 / Phylloquinone 7 µg