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Eggplant, cooked - Nutrition Facts, Calories And Nutrients

Food Group: Vegetables
Status: heated

The nutritional value, nutrition facts and calories refer to a weight of 100 g eggplant (cooked).

Depending on environmental conditions and because of processing the information may vary. Nutritional values and the calories for food Eggplant, cooked therefore for guidance only. The following list shows you the calories, carbs, fat, protein, minerals, vitamins and phytonutrients of the selected food.

Macronutrients

Proximates
Calories / Energy 35 kcal
Water 89.67 g
Carbohydrate 8.73 g
Fat 0.23 g
Protein 0.83 g
Carbohydrate
Dietary Fiber 2.5 gSugars / Mono- and Disaccharide 3.2 gGlucose / Dextrose 1.4 gFructose 1.1 g
Sucrose 0.1 gMaltose 0 gStarch 0 gAlcohol / Ethanol 0 g
Fatty Acids

Saturated Fatty Acids

(8:0) Caprylic Acid 0 g(10:0) Capric Acid 0 g(12:0) Lauric Acid 0 g
(14:0) Myristic Acid 1 mg(16:0) Palmitic Acid 32 mg(18:0) Stearic Acid 12 mg

Monounsaturated Fatty Acids

(16:1) Palmitoleic Acid 2 mg(18:1) Oleic Acid 18 mg
(20:1) Eicosenoic Acid 0 g

Polyunsaturated Fatty Acids

(20:5 Omega-3) Eicosapentaenoic Acid 0 g
Amino Acids

Essential Amino Acids

Hiistidine 19 mgIsoleucine 36 mgLeucine 52 mgLysine 39 mgMethionine 9 mg
Phenylalanine 35 mgThreonine 30 mgTryptophan 8 mgValine 43 mg

Semi-Essential Amino Acids

Arginine 46 mgCysteine 4 mgGlycine 33 mg
Proline 34 mgSerine 34 mgTyrosine 22 mg

Non-Essential Amino Acids

Alanine 42 mgAspartic Acid 0.13 g
Glutamic Acid 0.15 g

Micronutrients

Minerals
Potassium 0.12 gCalcium 6 mgPhosphorus 15 mg
Sodium 1 mgMagnesium 11 mg

Trace Element

Zinc 0.12 mgIron 0.25 mgManganese 0.11 mg
Copper 59 µgSelenium 0.1 µg
Vitamins
Vitamin C / Ascorbic Acid 1.3 mgVitamin E 0.41 mgVitamin B1 / Thiamine 76 µgVitamin B2 / Riboflavin 20 µgVitamin B3 / Niacin 0.6 mgVitamin B5 / Pantothenic Acid 75 µgVitamin B6 86 µg
Vitamin B12 / Cobalamin 0 gBiotin 2.5 µgFolic Acid / Folate 14 µgVitamin A 2 µgVitamin A1 / Retinol 0 gVitamin D 0 gVitamin K1 / Phylloquinone 2.9 µg

Vitaminoids

Choline 9.4 mg
Organic Acids
Lactic Acid 0 gMalic Acid 0.1 gCitric Acid 0 g
Oxalic Acid 0 gQuinic Acid 0 g

Phytochemicals / Phytonutrients

Carotinoids
Alpha-Carotene 0 gBeta-Carotene 22 µgBeta-Cryptoxanthin 0 g
Lycopene 0 gLutein + Zeaxanthin 0 g
Alkaloids
Caffeine 0 g
Theobromine 0 g
Flavonoids

Phytoestrogens

Isoflavones 0 g

Isoflavones

Daidzein 0 g
Genistein 0 g