Candied Ginger: Nutrition Facts, Calories, Nutrients

Ginger, candied - Nutrition Facts, Calories And Nutrients

Food Group: Herbs And Spices

Status: processed

The nutritional value, nutrition facts and calories refer to a weight of 100 g ginger (candied).

Depending on environmental conditions and because of processing the information may vary. Nutritional values and the calories for food Ginger, candied therefore for guidance only. The following list shows you the calories, carbs, fat, protein, minerals, vitamins and phytonutrients of the selected food.

Macronutrients

Proximates

Calories / Energy 368 kcal

Water 6.9 g

▽ Carbohydrate 92.5 g

Fat 0 g

Protein 0 g

Carbohydrate

Dietary Fiber 2.02 gSugars / Mono- and Disaccharide 80.6 gGlucose / Dextrose 0.6 g

Fructose 0.68 gSucrose 79.3 gStarch 10.4 g

Micronutrients

Minerals

Potassium 0.31 gCalcium 12.5 mgPhosphorus 25.7 mg

Sodium 9.99 mgMagnesium 32.4 mg

Trace Element

Zinc 0.26 mgIron 0.68 mgManganese 0.17 mg

Copper 0.18 mgIodine 0 gSelenium 0 g

Vitamins

Vitamin C / Ascorbic Acid 2.92 mgVitamin E 0.52 mgVitamin B1 / Thiamine 14 µgVitamin B2 / Riboflavin 22 µgVitamin B3 / Niacin 0.45 mgVitamin B5 / Pantothenic Acid 0.12 mg

Vitamin B6 90 µgBiotin 1 µgFolic Acid / Folate 6 µgVitamin A 3 µgVitamin D 0 gVitamin K1 / Phylloquinone 0 g

Phytochemicals / Phytonutrients

Carotinoids

Beta-Carotene 27 µg

Related Foods

Ginger Shot