Red Leaf Lettuce - Nutrition Facts, Calories And Nutrients
The nutritional value, nutrition facts and calories refer to a weight of 100 g red leaf lettuce.
Depending on environmental conditions and because of processing the information may vary. Nutritional values and the calories for food Red Leaf Lettuce therefore for guidance only. The following list shows you the calories, carbs, fat, protein, minerals, vitamins and phytonutrients of the selected food.
Proximates Calories / Energy 16 kcal
Water 95.64 g
Carbohydrate Dietary Fiber 0.9 g Sugars / Mono- and Disaccharide 0.48 g Glucose / Dextrose 0.2 g Fructose 0.28 g Sucrose 0 g Maltose 0 g Starch 0 g Alcohol / Ethanol 0 g
Fatty Acids (8:0) Caprylic Acid 0 g (10:0) Capric Acid 0 g (12:0) Lauric Acid 0 g
(14:0) Myristic Acid 0 g (16:0) Palmitic Acid 16 mg (18:0) Stearic Acid 2 mg
(16:1) Palmitoleic Acid 1 mg (18:1) Oleic Acid 4 mg
(20:1) Eicosenoic Acid 0 g
(20:5 Omega-3) Eicosapentaenoic Acid 0 g
Amino Acids Hiistidine 19 mg Isoleucine 38 mg Leucine 70 mg Lysine 45 mg Methionine 16 mg
Phenylalanine 67 mg Threonine 48 mg Tryptophan 22 mg Valine 48 mg
Semi-Essential Amino Acids Arginine 41 mg Cysteine 9 mg Glycine 48 mg
Proline 38 mg Serine 44 mg Tyrosine 29 mg
Non-Essential Amino Acids Alanine 51 mg Aspartic Acid 0.14 g
Glutamic Acid 0.16 g
Phytochemicals / Phytonutrients
Carotinoids Alpha-Carotene 0 g Beta-Carotene 4.5 mg Beta-Cryptoxanthin 0 g
Lycopene 0 g Lutein + Zeaxanthin 1.72 mg
Alkaloids Caffeine 0 g
Theobromine 0 g
Flavonoids Proanthocyanidin Proanthocyanidin Monomers 0 g Proanthocyanidin Dimers 0 g Proanthocyanidin Trimers 0 g
Proanthocyanidin 4-6mers 0 g Proanthocyanidin 7-10mers 0 g Proanthocyanidin Polymers (>10mers) 0 g
Anthocyanins Cyanidin 3.14 mg Delphinidin 0 g Malvidin 0 g
Pelargonidin 0 g Peonidin 0 g Petunidin 0 g
Flavan-3-ols Catechin 0 g Epicatechin 0 g Epigallocatechin 0 g
Epicatechin 3-gallate 0 g Epigallocatechin 3-gallate 0 g Gallocatechin 0 g
Flavanones Hesperetin 0 g
Naringenin 0 g
Flavones Apigenin 0 g
Luteolin 0.95 mg
Flavonols Kaempferol 20 µg Myricetin 0 g
Quercetin 7.61 mg