logo VEGANALYZE

Nutrtional Value Sources

Spirulina Powder

  1. Gutiérrez-Salmeán G, Fabila-Castillo L, Chamorro-Cevallos G.: NUTRITIONAL AND TOXICOLOGICAL ASPECTS OF SPIRULINA (ARTHROSPIRA).; Nutr Hosp. 2015 Jul 1;32(1):34-40. doi: 10.3305/nh.2015.32.1.9001.
  2. ©NutriData food composition database, versioon 12, tka.nutridata.ee, 2023.