Eggplant - Nutrition Facts, Calories And Nutrients
The nutritional value, nutrition facts and calories refer to a weight of 100 g eggplant.
Depending on environmental conditions and because of processing the information may vary. Nutritional values and the calories for food Eggplant therefore for guidance only. The following list shows you the calories, carbs, fat, protein, minerals, vitamins and phytonutrients of the selected food.
Proximates Calories / Energy 25 kcal
Water 92.3 g
Carbohydrate Dietary Fiber 3 g Sugars / Mono- and Disaccharide 3.53 g Glucose / Dextrose 1.58 g Fructose 1.54 g Sucrose 0.26 g Maltose 0 g Starch 0 g Alcohol / Ethanol 0 g
Fatty Acids (8:0) Caprylic Acid 0 g (10:0) Capric Acid 0 g (12:0) Lauric Acid 0 g
(14:0) Myristic Acid 0 g (16:0) Palmitic Acid 25 mg (18:0) Stearic Acid 9 mg
(16:1) Palmitoleic Acid 2 mg (18:1) Oleic Acid 14 mg
(20:1) Eicosenoic Acid 0 g
(20:5 Omega-3) Eicosapentaenoic Acid 0 g
Amino Acids Hiistidine 23 mg Isoleucine 45 mg Leucine 64 mg Lysine 47 mg Methionine 11 mg
Phenylalanine 43 mg Threonine 37 mg Tryptophan 9 mg Valine 53 mg
Semi-Essential Amino Acids Arginine 57 mg Cysteine 6 mg Glycine 41 mg
Proline 43 mg Serine 42 mg Tyrosine 27 mg
Non-Essential Amino Acids Alanine 51 mg Aspartic Acid 0.16 g
Glutamic Acid 0.19 g
Minerals
Vitamins Vitaminoids
Organic Acids Lactic Acid 0 g Malic Acid 0.1 g Citric Acid 0 g
Oxalic Acid 0 g Quinic Acid 0 g
Phytochemicals / Phytonutrients
Carotinoids Alpha-Carotene 0 g Beta-Carotene 14 µg Beta-Cryptoxanthin 0 g
Lycopene 0 g Lutein + Zeaxanthin 36 µg
Alkaloids Caffeine 0 g
Theobromine 0 g
Flavonoids Proanthocyanidin Proanthocyanidin Monomers 0 g Proanthocyanidin Dimers 0 g
Proanthocyanidin Trimers 0 g
Anthocyanins Flavan-3-ols Catechin 0 g Epicatechin 0 g Epigallocatechin 0 g
Epicatechin 3-gallate 0 g Epigallocatechin 3-gallate 0 g Gallocatechin 0 g
Flavones Flavonols Isorhamnetin 0 g Kaempferol 0 g
Myricetin 0 g Quercetin 40 µg
Phytoestrogens Isoflavones Daidzein 0 g
Genistein 0 g