Papaya - Nutrition Facts, Calories And Nutrients
The nutritional value, nutrition facts and calories refer to a weight of 100 g papaya.
Depending on environmental conditions and because of processing the information may vary. Nutritional values and the calories for food Papaya therefore for guidance only. The following list shows you the calories, carbs, fat, protein, minerals, vitamins and phytonutrients of the selected food.
Proximates Calories / Energy 43 kcal
Water 88.06 g
Carbohydrate Dietary Fiber 1.7 g Sugars / Mono- and Disaccharide 7.82 g Glucose / Dextrose 4.09 g Fructose 3.73 g Sorbitol 0 g Sucrose 0 g Maltose 0 g Starch 0 g Alcohol / Ethanol 0 g
Fatty Acids (8:0) Caprylic Acid 0 g (10:0) Capric Acid 0 g (12:0) Lauric Acid 2 mg
(14:0) Myristic Acid 13 mg (16:0) Palmitic Acid 60 mg (18:0) Stearic Acid 4 mg
(16:1) Palmitoleic Acid 38 mg (18:1) Oleic Acid 34 mg
(20:1) Eicosenoic Acid 0 g
(20:5 Omega-3) Eicosapentaenoic Acid 0 g
Amino Acids Hiistidine 5 mg Isoleucine 8 mg Leucine 16 mg Lysine 25 mg Methionine 2 mg
Phenylalanine 9 mg Threonine 11 mg Tryptophan 8 mg Valine 10 mg
Semi-Essential Amino Acids Arginine 10 mg Glycine 18 mg Proline 10 mg
Serine 15 mg Tyrosine 5 mg
Non-Essential Amino Acids Alanine 14 mg Aspartic Acid 49 mg
Glutamic Acid 33 mg
Minerals
Vitamins Vitaminoids
Organic Acids Lactic Acid 0 g Malic Acid 0.2 g Citric Acid 0.1 g
Oxalic Acid 0 g Quinic Acid 0 g
Phytochemicals / Phytonutrients
Carotinoids Alpha-Carotene 2 µg Beta-Carotene 0.27 mg Beta-Cryptoxanthin 0.59 mg
Lycopene 1.83 mg Lutein + Zeaxanthin 89 µg
Alkaloids Caffeine 0 g
Theobromine 0 g
Flavonoids Flavones Apigenin 10 µg
Luteolin 20 µg
Flavonols Kaempferol 10 µg Myricetin 20 µg
Quercetin 0 g
Phytoestrogens Isoflavones Daidzein 0 g
Genistein 0 g