Parsley - Nutrition Facts, Calories And Nutrients
Food Group: Herbs And Spices
The nutritional value, nutrition facts and calories refer to a weight of 100 g parsley.
Depending on environmental conditions and because of processing the information may vary. Nutritional values and the calories for food Parsley therefore for guidance only. The following list shows you the calories, carbs, fat, protein, minerals, vitamins and phytonutrients of the selected food.
Proximates Calories / Energy 36 kcal
Water 87.71 g
Carbohydrate Dietary Fiber 3.3 g Sugars / Mono- and Disaccharide 0.85 g Glucose / Dextrose 0.3 g Fructose 0.2 g Sucrose 0.1 g Maltose 0 g Starch 0.43 g Alcohol / Ethanol 0 g
Fatty Acids (8:0) Caprylic Acid 0 g (10:0) Capric Acid 0 g (12:0) Lauric Acid 0 g
(14:0) Myristic Acid 8 mg (16:0) Palmitic Acid 84 mg (18:0) Stearic Acid 39 mg
(16:1) Palmitoleic Acid 8 mg (18:1) Oleic Acid 0.29 g
(20:1) Eicosenoic Acid 0 g
(20:5 Omega-3) Eicosapentaenoic Acid 0 g
Amino Acids Hiistidine 61 mg Isoleucine 0.12 g Leucine 0.2 g Lysine 0.18 g Methionine 42 mg
Phenylalanine 0.15 g Threonine 0.12 g Tryptophan 45 mg Valine 0.17 g
Semi-Essential Amino Acids Arginine 0.12 g Cysteine 14 mg Glycine 0.15 g
Proline 0.21 g Serine 0.14 g Tyrosine 82 mg
Non-Essential Amino Acids Alanine 0.2 g Aspartic Acid 0.29 g
Glutamic Acid 0.25 g
Minerals
Vitamins Vitaminoids
Organic Acids Lactic Acid 0 g Malic Acid 0.3 g Citric Acid 0.1 g
Oxalic Acid 0 g Quinic Acid 0 g
Phytochemicals / Phytonutrients
Carotinoids Alpha-Carotene 0 g Beta-Carotene 5.05 mg Beta-Cryptoxanthin 0 g
Lycopene 0 g Lutein + Zeaxanthin 5.56 mg
Alkaloids Caffeine 0 g
Theobromine 0 g
Flavonoids Flavanones Flavones Apigenin 0.22 g
Luteolin 1.09 mg
Flavonols Isorhamnetin 0 g Kaempferol 1.49 mg
Myricetin 14.84 mg Quercetin 0.28 mg