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Whitecurrants (White Currants) - Nutrition Facts, Calories And Nutrients

Food Group: Fruits
Status: raw

The nutritional value, nutrition facts and calories refer to a weight of 100 g whitecurrants.

Depending on environmental conditions and because of processing the information may vary. Nutritional values and the calories for food Whitecurrants (White Currants) therefore for guidance only. The following list shows you the calories, carbs, fat, protein, minerals, vitamins and phytonutrients of the selected food.

Macronutrients

Proximates
Calories / Energy 53 kcal
Water 84.3 g
Carbohydrate 12.9 g
Fat 1.1 g
Protein 1.1 g
Carbohydrate
Dietary Fiber 6.7 gSugars / Mono- and Disaccharide 5.91 gGlucose / Dextrose 2.3 g
Fructose 3 gSucrose 0.61 g
Fatty Acids

Saturated Fatty Acids

(16:0) Palmitic Acid 90 mg
(18:0) Stearic Acid 10 mg

Polyunsaturated Fatty Acids

Micronutrients

Minerals
Potassium 0.29 gCalcium 22 mgPhosphorus 28 mg
Sodium 0 gMagnesium 13 mg

Trace Element

Zinc 0.2 mgIron 0.9 mgManganese 0.2 mg
Copper 0.14 mgIodine 0 gSelenium 0 g
Vitamins
Vitamin C / Ascorbic Acid 41 mgVitamin E 0.1 mgVitamin B1 / Thiamine 40 µgVitamin B2 / Riboflavin 50 µgVitamin B3 / Niacin 0.1 mgVitamin B5 / Pantothenic Acid 60 µg
Vitamin B6 70 µgBiotin 3 µgFolic Acid / Folate 8 µgVitamin A 2 µgVitamin D 0 gVitamin K1 / Phylloquinone 11 µg

Phytochemicals / Phytonutrients

Carotinoids
Beta-Carotene 25 µg