Wine: Nutrition Facts, Calories, Nutrients

Wine - Nutrition Facts, Calories And Nutrients

Food Group: Beverages

Status: processed

The nutritional value, nutrition facts and calories refer to a weight of 100 g wine.

Depending on environmental conditions and because of processing the information may vary. Nutritional values and the calories for food Wine therefore for guidance only. The following list shows you the calories, carbs, fat, protein, minerals, vitamins and phytonutrients of the selected food.

Macronutrients

Proximates

Calories / Energy 83 kcal

Water 86.6 g

▽ Carbohydrate 3.29 g

Fat 0 g

Protein 70 mg

Carbohydrate

Dietary Fiber 0 gSugars / Mono- and Disaccharide 1.37 gGlucose / Dextrose 0.45 g

Starch 0 gAlcohol / Ethanol 10.1 g

Micronutrients

Minerals

Potassium 99 mgCalcium 8 mgPhosphorus 20 mg

Sodium 5 mgMagnesium 11 mg

Trace Element

Zinc 0.13 mgIron 0.37 mgManganese 0.12 mg

Copper 7 µgIodine 2 µgSelenium 0 g

Vitamins

Vitamin C / Ascorbic Acid 34 µgVitamin E 0 gVitamin B1 / Thiamine 5 µgVitamin B2 / Riboflavin 23 µgVitamin B3 / Niacin 0.17 mgVitamin B5 / Pantothenic Acid 37 µg

Vitamin B6 54 µgVitamin B12 / Cobalamin 0 gFolic Acid / Folate 1 µgVitamin A 0 gVitamin A1 / Retinol 0 g

Vitaminoids

Choline 5 mg

Phytochemicals / Phytonutrients

Carotinoids

Alpha-Carotene 0 gBeta-Carotene 1 µgBeta-Cryptoxanthin 0 g

Lycopene 0 gLutein + Zeaxanthin 0 g

Alkaloids

Caffeine 0 g

Theobromine 0 g

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