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Vegan Sour Cream (Fermented Coconut Cream), 15% Fat - Nutrition Facts, Calories And Nutrients

Food Group: Fats And Oils
Status: processed

The nutritional value, nutrition facts and calories refer to a weight of 100 g vegan sour cream (15% fat).

Depending on environmental conditions and because of processing the information may vary. Nutritional values and the calories for food Vegan Sour Cream (Fermented Coconut Cream), 15% Fat therefore for guidance only. The following list shows you the calories, carbs, fat, protein, minerals and vitamins of the selected food.

Macronutrients

Proximates
Calories / Energy 160 kcal
Water 78.4 g
Carbohydrate 5.4 g
Fat 15 g
Protein 1 g
Carbohydrate
Dietary Fiber 0.5 gSugars / Mono- and Disaccharide 0.5 gGlucose / Dextrose 10 mgFructose 10 mgSorbitol 18 mg
Mannitol 0 gSucrose 0.47 gMaltose 10 mgStarch 4.38 g
Fatty Acids

Saturated Fatty Acids

(16:0) Palmitic Acid 1.3 g
(18:0) Stearic Acid 1.41 g

Polyunsaturated Fatty Acids

Micronutrients

Minerals
Potassium 43.7 mgCalcium 91.1 mgPhosphorus 21.6 mg
Sodium 12 mgMagnesium 8.02 mg

Trace Element

Zinc 0.19 mgIron 0.76 mgManganese 1.79 mg
Copper 55 µgIodine 1 µgSelenium 0 g
Vitamins
Vitamin C / Ascorbic Acid 0.44 mgVitamin E 54 µgVitamin B1 / Thiamine 5 µgVitamin B2 / Riboflavin 5 µgVitamin B3 / Niacin 88 µg
Vitamin B5 / Pantothenic Acid 19 µgVitamin B6 4 µgFolic Acid / Folate 2 µgVitamin A 0 gVitamin K1 / Phylloquinone 0 g

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