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Rice Paper - Nutrition Facts, Calories And Nutrients

Food Group: Grains And Cereals
Status: processed

The nutritional value, nutrition facts and calories refer to a weight of 100 g rice paper.

Depending on environmental conditions and because of processing the information may vary. Nutritional values and the calories for food Rice Paper therefore for guidance only. The following list shows you the calories, carbs, fat, protein, minerals and vitamins of the selected food.

Macronutrients

Proximates
Calories / Energy 326 kcal
Water 18.9 g
Carbohydrate 72.8 g
Fat 1.6 g
Protein 5.39 g
Carbohydrate
Dietary Fiber 0.58 gSugars / Mono- and Disaccharide 0.27 gGlucose / Dextrose 34 mg
Fructose 34 mgSucrose 0.2 gStarch 71.9 g
Fatty Acids

Saturated Fatty Acids

(16:0) Palmitic Acid 0.27 g
(18:0) Stearic Acid 18 mg

Polyunsaturated Fatty Acids

Micronutrients

Minerals
Potassium 83.1 mgCalcium 7.71 mgPhosphorus 79.5 mg
Sodium 0.37 gMagnesium 28 mg

Trace Element

Zinc 0.57 mgIron 1.03 mgManganese 1 mg
Copper 0.15 mgIodine 1 µgSelenium 3 µg
Vitamins
Vitamin C / Ascorbic Acid 0 gVitamin E 0.18 mgVitamin B1 / Thiamine 21 µgVitamin B2 / Riboflavin 11 µgVitamin B3 / Niacin 1.1 mgVitamin B5 / Pantothenic Acid 0.29 mg
Vitamin B6 0.11 mgVitamin B12 / Cobalamin 0 gBiotin 1 µgFolic Acid / Folate 4 µgVitamin D 0 gVitamin K1 / Phylloquinone 0 g

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