VEGANALYZE

Rice Starch - Nutrition Facts, Calories And Nutrients

Food Group: Grains And Cereals

Status: processed

The nutritional value, nutrition facts and calories refer to a weight of 100 g rice starch.

Depending on environmental conditions and because of processing the information may vary. Nutritional values and the calories for food Rice Starch therefore for guidance only. The following list shows you the calories, carbs, fat, protein, minerals, vitamins and phytonutrients of the selected food.

Macronutrients

Proximates

Calories / Energy 343 kcal

Water 13 g

▽ Carbohydrate 85 g

▽ Fat 0.8 g

▽ Protein 0.8 g

Dietary Fiber 0 gStarch 84.9 g

Alcohol / Ethanol 0 g

Saturated Fatty Acids 0.2 gMonounsaturated Fatty Acids 0.2 g

Polyunsaturated Fatty Acids 0.3 g

Saturated Fatty Acids

(16:0) Palmitic Acid 0.2 g

(18:0) Stearic Acid 0 g

Polyunsaturated Fatty Acids

(18:2 Omega-6) Linoleic Acid 0.3 g

(18:3 Omega-3) Alpha-linolenic Acid 0 g

Essential Amino Acids

Hiistidine 17 mgIsoleucine 35 mgLeucine 62 mgLysine 29 mgMethionine 19 mg

Phenylalanine 43 mgThreonine 27 mgTryptophan 11 mgValine 52 mg

Semi-Essential Amino Acids

Arginine 60 mgCysteine 9 mgGlycine 36 mg

Proline 36 mgSerine 40 mgTyrosine 23 mg

Non-Essential Amino Acids

Alanine 47 mgAspartic Acid 71 mg

Glutamic Acid 0.12 g

Micronutrients

Potassium 8 mgCalcium 20 mgPhosphorus 0.1 g

Sodium 61 mgMagnesium 20 mg

Trace Element

Zinc 0.1 mgIron 1.5 mgManganese 0.6 mg

Copper 60 µgIodine 1 µgSelenium 3 µg

Vitamin E 0 gVitamin A 0 gVitamin A1 / Retinol 0 g

Vitamin D 0 gVitamin K1 / Phylloquinone 0 g

Phytochemicals / Phytonutrients

Carotinoids

Beta-Carotene 0 g

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