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High-carb Spices - Chart

FoodCarbohydrate
Ginger, candied
92.5 g
Cinnamon, ground
80.59 g
Onion Powder
79.12 g
Bay Leaf
74.97 g
Tomato Powder
74.68 g
Garlic Powder
72.73 g
Allspice, ground
72.12 g
Ginger, ground
71.62 g
Pumpkin Pie Spice
69.28 g
Oregano, dried
68.92 g
Savory, ground
68.73 g
White Pepper
68.61 g
Cardamom
68.47 g
Turmeric, ground
67.14 g
Cloves, ground
65.53 g
Saffron
65.37 g
Chives, freeze-dried
64.3 g
Rosemary, dried
64.06 g
Black Pepper
63.95 g
Thyme, dried
63.94 g
Sage, ground
60.73 g
Marjoram, dried
60.56 g
Fenugreek Seed
58.35 g
Red Pepper / Cayenne Pepper
56.63 g
Curry Powder
55.83 g
Dill Weed, Dried
55.82 g
Dill Seed
55.17 g
Coriander Seed
54.99 g
Paprika Powder
53.99 g
Fennel Seed
52.29 g
Coriander Leaves, dried
52.1 g
Spearmint, dried
52.04 g
Parsley, dried
50.64 g
Mace, ground
50.5 g
Tarragon, dried
50.22 g
Anise Seed
50.02 g
Caraway Seed
49.9 g
Chili Powder
49.7 g
Nutmeg, ground
49.29 g
Chervil, dried
49.1 g