Herbs And Spices High In Iron - List
Food | Iron |
---|---|
Thyme, dried | 123.6 mg |
Basil, dried | 89.8 mg |
Spearmint, dried | 87.47 mg |
Marjoram, dried | 82.71 mg |
Cumin Seed | 66.36 mg |
Turmeric, ground | 55 mg |
Dill Weed, Dried | 48.78 mg |
Celery Seed | 44.9 mg |
Bay Leaf | 43 mg |
Coriander Leaves, dried | 42.46 mg |
Savory, ground | 37.88 mg |
Anise Seed | 36.96 mg |
Oregano, dried | 36.8 mg |
Fenugreek Seed | 33.53 mg |
Tarragon, dried | 32.3 mg |
Chervil, dried | 31.95 mg |
Rosemary, dried | 29.25 mg |
Sage, ground | 28.12 mg |
Parsley, dried | 22.04 mg |
Paprika Powder | 21.14 mg |
Chives, freeze-dried | 20 mg |
Ginger, ground | 19.8 mg |
Pumpkin Pie Spice | 19.71 mg |
Curry Powder | 19.1 mg |
Fennel Seed | 18.54 mg |
Thyme | 17.45 mg |
Chili Powder | 17.3 mg |
Matcha (Green Tea Powder) | 17 mg |
Dill Seed | 16.33 mg |
Coriander Seed | 16.32 mg |
Caraway Seed | 16.23 mg |
White Pepper | 14.31 mg |
Cardamom | 13.97 mg |
Mace, ground | 13.9 mg |
Spearmint | 11.87 mg |
Cloves, ground | 11.83 mg |
Saffron | 11.1 mg |
Mustard Powder | 10.9 mg |
Black Pepper | 9.71 mg |
Mustard Seed, ground | 9.21 mg |