Legumes High In Vitamin E

Legumes and pulses with vitamin e in the nutrition facts table: 103

- Nutrients per 100 g -

Food	Vitamin E
Peanut Butter	15.23 mg
Peanuts, roasted + salted	12.22 mg
Peanuts, roasted	12.22 mg
Peas, roasted + wasabi-flavored	9.16 mg
Peanuts	8.33 mg
Soy Cuisine, (Cooking Cream)	8.1 mg
Peanuts, roasted in oil + salted	6.94 mg
Peanuts, roasted in oil	6.91 mg
Meatless Bacon	6.9 mg
Pea Flour	6.9 mg
Falafel	6.9 mg
Meatless Bacon (Veggie Bacon)	6.9 mg
Soy Lecithin Granules	6.2 mg
Lentils	4.72 mg
Peanuts, cooked + salted	4.1 mg

Soy Sausage	3.5 mg
Vegan Fillets	3.45 mg
Meatless Luncheon Slices	3 mg
Navy Beans	2.2 mg
Meatless Sausage	2.1 mg
Soya Cutlet (Schnitzel)	2.1 mg
Soya Mince	2.09 mg
Chickpeas (Garbanzo Beans / Bengal Gram), canned	1.87 mg
Green Peas, canned	1.8 mg
Meatless Meatballs	1.73 mg
Vegan Meatloaf / Patties	1.73 mg
Mince balls, with soy protein	1.65 mg
Soy Almond Yoghurt, with vitamin B12 + D	1.64 mg
Beet Burger, Patties From Soy Protein	1.4 mg
Navy Beans, cooked	1.38 mg
Soy Chunks (Slices / Strips), fresh	1.32 mg
Green Peas, cooked	1.15 mg
Green Peas	1.1 mg
Pink Beans, cooked	980 µg
Kidney Beans, cooked	960 µg
Pinto Beans, cooked	940 µg
Yellow Beans, cooked	940 µg
White Beans, cooked	940 µg
Baked Beans, canned	910 µg
Soybeans, roasted in oil + salted	910 µg